The day begins with coffee at the barn followed by a led tour by Willow Wisp flower farmers, Tannis Kowalchuk and Jess Beveridge. The attendees will visit the annual and perennial flower fields and learn best practices in growing cut flowers, our favorite varieties, and tips on post-harvest methods. 

-Wear your farm boots!

-Bring clippers or scissors. We have a few pairs!

-Bring a vase or vessel to bring your bouquet home.

-Light refreshments will be served

-Please NO pets!